摘要:
众所周知,不同类型干酪根的成烃潜力有很大差别,且产物性质也有所不同。因此,在油气资源的评价中,正确判别干酪根的类型有着十分重要的意义。1982年,我们曾在“干酪根类型划分的X图解”一文中,在法国石油研究院分类的基础上,利用岩石热分析(ROCK-EVAL)资料把干酪根划分为三类五型,即标准腐泥型(Ⅰ1),含腐殖的腐泥型(Ⅰ2),中间型或混合型(Ⅱ),含腐泥的腐殖型(Ⅲ1)和标准腐殖型(Ⅲ2)。与此相应,我国陆相沉积盆地的油源区,按主力油源层的干酪根类型,基本上可以分为五大类
Abstract:
This paper deals with the classification of kerogen types, probes into the effectiveness and limitation of indexes obtained by Rock-Eval analysis, coal-petrolo-gical composition, maceral examination, electron microscope scanning, thermal analysis ( Pyrolysis ), element composition, infrared spectrum and carbon isotopic composition of kerogen for differentiating kerogen types, and approaches the correlation of index boundaries.